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Q&A: Jose Garces

Posted by Erin Yamauchi | Aug 1, 2021 | Chef, Issue 8 - July 2021, Profiles

Q&A with chef Jose Garces from HFWF19.

Q&A: Rick Tramonto

Posted by Erin Yamauchi | Jul 13, 2021 | Chef, Issue 8 - July 2021, Profiles

Q&A with chef Rick Tramonto from HFWF18.

Uplifting the Hospitality, Restaurant and Agricultural Industries

Posted by Denise Yamaguchi | Dec 17, 2020 | About, Issue 4 - December 2020, Publisher's Notes

Hawaii Food & Wine Festival’s 10th anniversary was bittersweet as we battled through 2020 with the Kokua Workers’ Restaurant Fund, five food distributions for restaurant workers in Kakaako and Kaanapali, a series of virtual events and a modified Festival of chef collaboration dinners as a result of the COVID-19 pandemic.