Top 5 wines with wine entrepreneur and filmmaker Mark Tarlov.Read More
Author: Hashi Staff
In 2017, 54 percent of people working in the food industry were women. But in the kitchen, that number dropped to 20 percent. Four acclaimed female chefs talk about their challenges, inspirations and the role of women on the line.Read More
The husband-and-wife, Andy Erickson and Annie Favia-Erickson, team approach wine from different perspectives; she cares for the vines and grapes as a viticulturist while he creates the finished product as a vintner. In 2003 they began Favia Wines, a Napa Valley winery that combines their skill sets and shared passion.Read More
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