Bold Fashioned
Bold Fashioned with Ko Hana Rum by Kyle Reutner
Roy Yamaguchi: Dad’s Teriyaki Short Ribs with Jasmine Rice Pilaf and Neighbors’ Mango Salad
Dad’s Teriyaki Short Ribs with Jasmine Rice Pilaf and Neighbors’ Mango Salad by Roy’s Restaurants’ Roy Yamaguchi
Kunia Spritz
Kunia Spritz with Ko Hana Rum by Teves Freitas
Trader Vic’s 1944 Mai Tai
Trader Vic’s 1944 Mai Tai by Chandra Lucariello
Isaac Bancaco: Kona Lobster with Black Pepper Butter and Mango Curd
Kona Lobster with Black Pepper Butter and Mango Curd by Kaana Kitchen’s Isaac Bancaco
Royal Hawaiian Mai Tai
Royal Hawaiian Mai Tai by Chandra Lucariello
Josiah Citrin: Pasta alla Melanzane
Pasta alla Melanzane by Melisse’s Josiah Citrin
Cat Cora: Salmon Skewers with Romesco Sauce
Salmon Skewers with Romesco Sauce by Cat Cora of Iron Chef America and Chefs for Humanity
Tom Douglas: Kitchen Sink Fried Rice
Kitchen Sink Fried Rice by Tom Douglas of Tom Douglas Restaurants
Celestino Drago: Garganelli with Oahu Wild Boar Sausage Sauce
Garganelli with Oahu Wild Boar Sausage Sauce by Celestino Drago of Drago Centro