Kelvin Ro: Korean Kalbi Short Ribs
Korean Kalbi Short Ribs by Kelvin Ro of Diamond Head Market & Grill
Read MorePosted by Kelvin Ro | Feb 11, 2021 | Food, Issue 6 - February 2021, Recipes
Korean Kalbi Short Ribs by Kelvin Ro of Diamond Head Market & Grill
Read MorePosted by Dagny Brand | Feb 11, 2021 | Explained, Features, Food & Culture, Issue 6 - February 2021
Short ribs are a traditional local favorite, but many don’t know the secrets behind perfecting the dish. Chefs Kelvin Ro, Roy Yamaguchi and Matt Pittman explained their favorite ways to cook the best short rib, a staple of their individual cultures.
Read MoreHashi provides content on all things food and culture in Hawaii as a community program of the nonprofit Hawaii Food & Wine Festival with support from readers like you. Mahalo!