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Stronger Together, Stronger Tomorrow

Stronger Together, Stronger Tomorrow

While the 10th anniversary Hawaii Food & Wine Festival (HFWF) last year looked and felt much different than in previous years, the mission remained resolute – to put a spotlight on Hawaii as a culinary destination and to showcase the very best of what Hawaii has to offer – its natural beauty, culture, food and people. This short video is a thank you to those of you who have trusted us to be good stewards of your contributions. It’s also a battle cry of hope for these resilient industries to continue to fight because we’re Stronger Together, Stronger Tomorrow.

ThinkTech Hawaii: Beyond the Lines with Denise Yamaguchi

ThinkTech Hawaii: Beyond the Lines with Denise Yamaguchi

Hashi publisher and editorial director Denise Yamaguchi speaks on the subject of leadership as a guest of “Beyond the Lines” by ThinkTech Hawaii with host Rusty Komori. Watch the interview to hear Yamaguchi speak about the huge growth to-date and the goals she has for the Hawaii Food & Wine Festival, as well as the Hawaii Agricultural Foundation.

Foie the Win!

Foie the Win!

Before caviar. Before truffles. Before lobster. There was foie gras — a lustrous delicacy most commonly associated with French cuisine. Dating back to an incredible history in Ancient Egypt, foie gras was first appreciated and practiced by the pharaohs. Fast forward through a complicated history through Europe and Jewish cuisine to 1983, to when The New York Times announced the foie gras debut in the United States, where before only cooked foie gras was sold in cans due to import laws.

Q&A: Kent Torrey

Q&A: Kent Torrey

For the 2017 Hawaii Food & Wine Festival, Kent Torrey of the Cheese Shop in Carmel, Calif., will be bringing more than a thousand pounds of cheese to the Sept. 12 Corks & Forks event at Hawaii Convention Center. Once again, Torrey and his team will amaze attendees with his famed 1,000-pound display — about 70 full wheels, then a whole bunch of smaller soft ones, wedges and more, including some made in his home state of Hawaii.