Michael Ginor: Seared Hudson Valley Duck Breast with Israeli Couscous
Seared Hudson Valley Duck Breast with Israeli Couscous by Hudson Valley Foie Gras’ Michael Ginor
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EMMY® Award Nomination for “Taste Our Love For Hawaii” Kalo Journey Episode
HASHI Media is thrilled to announce that its widely acclaimed series, “Taste Our Love For Hawai’i,” has received two coveted Telly Awards—Silver Telly for Television – Series: Cultural, and Bronze Telly for Television – Series: Food & Beverage.
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Bringing Kalo to the World
Five chefs earned their place on a once-in-a-lifetime journey exploring kalo through the Kalo Recipe Contest… see how their recipes are bringing more than poi to the people!
Read MoreHashiLife | Bridging Hawaii’s Food and Culture
HASHI Media Receives EMMY® Award Nomination! Episode 4 of the award-winning series receives nomination in the Lifestyle – News or Long Form Content category “Taste Our Love For Hawai’i” has been nominated for the National...
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The Spice of Life: A Tribute to Floyd Cardoz
Known for mixing extreme flavors, chef Floyd Cardoz was an amazing chef and supporter of the Hawaii Food and Wine Festival since nearly the beginning. He was a fixture each fall, treating attendees to his modern interpretation of Indian cuisine — but of course, using local ingredients from the islands. It was always a match made in heaven.
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